- 2 Cups Self-Rising Corn Meal
- 3 Tbsp. Self-Rising Flour
- 3 Tbsp. Jalapeno Peppers, Chopped (*see note at bottom)
- 1 Med. Onion
- 1 12 oz. Can Cream Corn
- 1 Egg
- 1 - 1 1/2 Cup Buttermilk
How to Make It:
- Mix meal, flour, peppers, onion, corn, egg, and buttermilk very well.
- Spoon into hot grease with a teaspoon.
*If using pickled jalapeno's, use approx. 1 1/2 Tbsp.
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