- 1/2 pound thin cut pork chops (5)
- 1/2 small onion, sliced
- 1/4 cup Hellman’s mayonnaise (or more, if you really love mayo)
- 4 oz Kraft extra sharp cheddar cheese, shredded
- Sea salt, black pepper, to taste
How to Make It:
- Bring the oven to 350 degrees F.
- Using a meat hammer (or any other appropriate kitchen utensil) tenderize the meat on each side.
- Place meat side by side on a baking sheet lined with Reynold’s aluminum foil.
- Season the pork with salt and pepper and then spread sliced onions on top.
- Spread Hellman’s mayonnaise over meat and onion and then top with Kraft shredded cheese.
- Bake 35-45 minutes until cheese is bubbly on top and meat is cooked through to about 165 degrees.
Recipe Taken From: tasteerecipe.com
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