- 3/4 cup Flour
- 1 tablespoon Sugar
- 1 tablespoon Cornmeal
- 2 teaspoons Baking Powder
- 2 teaspoons Salt ( adjust the salt to your family’s taste I only use 1 teaspoon)
- 3/4 cup Milk
- 2 and 1/2 cups chopped onions about 2 small onions
- Oil for frying
How to Make It:
- Mix together dry ingredients.
- Add milk and stir (Batter will be thick).
- Add onions and mix throughly.
- Heat 1/2 inch oil in skillet over medium high heat.
- Drop batter by tablespoons in hot oil.
- Flatten slightly.
- Brown on both sides until nice and crisp.
- Drain on paper towels.
Recipe Taken From: reciperoost.com
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