CHOCOLATE COVERED FOOTBALL STRAWBERRIES

Ingredients:

• strawberries
• chocolate almond bark or brown candy melts
• white candy melts
• mini squeeze bottles

How to Make It:

1. Wash and dry strawberries. The strawberries must be completely dry or the candy melts will seize.
2. Melt chocolate almond bark according to package directions. 
3. Dip strawberries into chocolate coating and place on wax paper to dry.
4. Once the chocolate has dried, melt white candy melts in squeeze bottle according to directions. Carefully squeeze stripes on to strawberries. 
5. Allow to dry.