MEXICORN DIP


Ingredients:                             
  • 2 Cans Mexicorn
  • 1 Can Rotel
  • 2 C Shredded Cheddar
  • 6 Green Onions (Sliced)
  • 1 C Each Mayonaise & Sour Cream.

How to Make It:
  1. Mix all ingredients together. 
  2. Serve with Fritos Scoops
*Recipe taken from Pinterest

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