SOUTHERN GREEN BEANS AND NEW POTATOES


Ingredients:
  • 2- hamhocks
  • 1- 3 pound bag of small red potatoes
  • 1 pound of fresh green beans, de-stemmed (I use 16oz Frozen Green Beans)
  • 1- onion
  • 2 cloves garlic
  • 1 T salt
  • 1 t. pepper

How to Make It:
  1. Place ham hocks in large pot, add in potatoes and cover with water. 
  2. Peel and smash garlic with side of knife and add into pot. 
  3. Add in salt and pepper and bring to simmer. 
  4. Simmer, covered for 15 minutes. 
  5. De-stem green beans and chop onion. 
  6. After potatoes have cooked 15 minutes, add both green beans and onion. Mix up and return to simmer another 20 minutes. 
  7. Drain water off and serve in large bowl.
  8. Serves 6

*Recipe taken from www.dishinanddishes.com

Comments

  1. Thanks for the recipe. It looks pretty simple to make and I can guarantee it tastes tasty too. Such light recipes can come in handy when you don't want to take too much hassle in preparing the meals.

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  2. Though i don't like vegetables but i really liked the recipe. It looks good in the picture and i will surely try it for my family.

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